Our Approach

It’s simple, we start with fresh hand picked meats and vegetables and then cook them to perfection. Our Texas Brisket and Chicken are slow oven cooked to mouth watering awesomeness and then chopped for our Sandwiches, topped on one of our big baked potatoes or on our signature Briscos. We pick the freshest & sweetest corn for our street corn and custom mix up our special sauces. Bigger is better and we choose the largest non GMO “Texas grown” potatoes for our baked potatoes so you’ll be fully satisfied if you can eat it all. If we won’t put it in our bodies, we won’t put it in yours. One taste and you’ll want more of our Texas Cuisine!

Our Story

The Rooster started as a snow cone stand in Arlington (Dalworthington Gardens) Texas in the spring of 2017, so we are still Spring Chicks you could say. Our passion for great tasting food led us to venture into selling and serving food as well as snow cones and our food truck was born. With so much demand for our food at non food truck events, we started catering as well and that is now about half of our business. Everywhere we bring the coop, people want us back because we put a little love into everything that we cook. We even been called Texas Soul Food because we put our soul into everything we prepare. We are now mobile and serve the Tarrant county and surrounding areas. We will travel for events if requested.

Next Step Is Yours

Give the Rooster a call to book for your next event and we will help you Rock It! We bring the coop to you!


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